GRAPE-GROWERS' CALENDARgreen grapes in Priorat

MONTH VINEYARD WINERY
January Winter Pruning Moving of wines ??
February Grafting and Ploughing

Wine filtering and stabilising

March Plouging and clearing grass/weeds Blending and Bottling
April Bud Burst Selection of wines for aging
May Green pruning and veraision

Barrel-filling

June Green pruning - topping and removing extra shoots Checks and tasting during aging phase
July Veraision?? and grapes change colour at the end of this month Checks on grape maturity
August Protection of vines against plaques and diseases

Cleaning and preparation of winery for the next harvest    

September    
October    
November    
December    
January    



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