GRAPE-GROWERS' CALENDAR
| MONTH | VINEYARD | WINERY |
| January | Winter Pruning | Moving of wines ?? |
| February | Grafting and Ploughing | Wine filtering and stabilising |
| March | Plouging and clearing grass/weeds | Blending and Bottling |
| April | Bud Burst | Selection of wines for aging |
| May | Green pruning and veraision | Barrel-filling |
| June | Green pruning - topping and removing extra shoots | Checks and tasting during aging phase |
| July | Veraision?? and grapes change colour at the end of this month | Checks on grape maturity |
| August | Protection of vines against plaques and diseases | Cleaning and preparation of winery for the next harvest |
| September | ||
| October | ||
| November | ||
| December | ||
| January |